Double Layer Water Immersion Rotary Automatic Food Machine

double layer water immersion rotary automatic food machine

The wide application scope of the rotary retort:

The rotary retort can be applied to a variety of high temperature packaging materials, such as :

1.plastic & rubber container: PP bottle, HDPE bottle, PP can, HDPE can

2.flexible package: aluminum foil bag, transparent bag, vacuum bag, retort pouch

3.Glass container : Glass bottle , glass jar

4.Metal can: tin can . aluminum foil can

Working principle

1.The mode of automatic control

 2.The spraying water fog will full of the whole space with the same temperature .leading the temperature to distribute uniformity.

 3. The top of the world high-efficiency heat exchanger will be able to increase and drop the temperature of little spraying fog water rapidly and smoothly.

4.The most advanced of world circulation pump can use minimal power for maximum effect, power will be saved 27% than the same autoclaves.

5.Cooling water can be used repeatedly time after time, Low on the water quality requirements, Coastal areas of underground well water

 6.Safe, stable ,reliable ,reliable and free adjustment process the anti-pressure control, which can ensure that the packaging will not deform.

7.High-fidelity process control ensure the batch production of food sterilization quality.suitable for different types and sizes of the packaging.

The features of the rotary retort:

rotary retort can make the products inside it rotating in the autoclave as a whole , thus , it can fully use heat inside the pot, and every corner of the pot will be reached and sterilize accurately .

The overview of the rotary retort:

Food will be rotated in the autoclave continually and slowly thus it can make the heat spread fast and uniform. The sterilization time is reduced and avoid food being overcooked. Temperature control system will avoid container damage and increase shelf life of the final products. F value test will be adopted to control the whole sterilization process, which makes the sterilization effect controllable.